Saturday, January 26, 2008
New year photo update 2 - barn/gîte
First photo is a catch-up on the shower room in the first upstairs bedroom we finished earlier last year. Can't picture all in one but you can just see the edge of the shower to the left of the picture.
OK - this is the room over the shop, just before we cleared the decks and started to lay the pine-plank floor. As you can see, we have finished insulating the roof - makes it possible to work in there in the winter, and even add a bit of heat from time to time.
The pink stuff, foreground, picture below, is extruded polystyrene which we have used to insulate the old doorway - there isn't enough thickness to use glass wool. The heap of wood is the flooring, yet to be laid. These pictures were taken on new years day 2008.
The next two pictures are where we are up to now. The floor is laid and sealed, the partition wall studding for the bedroom and shower room is up, with the doors in place. We have dry-lined the end wall with "doublage" ie plasterboard backed with 40mm polystyrene. Next job is to finish the plumbing and electric cabling before we plasterboard the walls and tongue-and-groove the ceiling
You can see the bookshelves in the picture above. These will be set into the wall of the living area, ie built-in. In the picture below you can just see the two tiny windows that used to be for the pigeons in the end wall (over the shop door). They are now glazed on the inside, between the wall and the doublage. I will add a second sheet of glass to the outside end of the holes when the weather gets a bit warmer.
Thats all for now - Too busy to post too often!
Friday, January 04, 2008
New years photo update (part 1 - garden)
Here are some before and after pictures - the befores are all 2003.
First the front of the house in 2003 and then yesterday. The garden needs cutting down, but the blue tits love the verbena seedheads, so I'm leaving them till spring, if the wind doesn't knock them down completely first (good excuse).






Friday, December 21, 2007
Chants de marin in Binic
Last evening was the first anniversary of the 'chants de marin' sessions we have been going to at Binic, on the north coast. So we had a bit of a do - in fact we had a really smashing evening, with standing room only and sore throats afterwards from all the singing.
Note from the poster for the evening (above) - we are now included as residents/regular singers! Feels really nice to be included - some brave souls are even starting to join in with some choruses in English. Etienne & Etienne (next two pictures below) are two thirds of the group 'Fortunes de Mer' and originally started the session. They always strike me as an unlikely looking combination, but they sound really good together as well as singing individually.

Edwige and her husband Pierre-Jean (next two pictures below) are the couple who first told us about the session back last January. They also took part in the concert we gave last June.

Hervé and Hélène (pic below) kindly invited us to stay over with them last night - saved us an hours drive back in the freezing cold. Hervé is a local Breton, and Hélène is from Quebec, and speaks French with the most outrageous accent possible! What I struggle to understand at the best of times becomes practically impossible!
Hélène took along her dancing dolls which are traditional to Quebec. They are the same dancing dolls that are common in the northwest of the UK, particularly around Liverpool. You support the doll just touching the board, which you 'twang' with your thumb in time to the music, to make the doll dance. It is really very effective!
So if you are coming to visit, plan to be here for the third Thursday of the month (except in august, of course) and make sure you have a sea shanty you can sing or a hornpipe you can play!

Sunday, December 09, 2007
doors: real and faux
Got the front door fitted eventually, although the weather has not allowed us to render the in-fill either side. It would melt if I tried it!
Here is the door from the inside. What a difference it makes against the wind! We can actually think about heating the downstairs now.
Meanwhile, upstairs, we have insulated and framed-out the capuchine, which used to be the only way into the loft. Since we have excavated the soil away from the back wall, this door leads nowhere, and we are not allowed to have a clear glass window overlooking our neighbor's property....
So, having installed pipes to take further electric cables (that are sure to be required once the space is blocked)....
We have fitted an old french door that came out of the house. Thus we have a 'faux' door, and a triple glazed, non-see-through window.
Friday, December 07, 2007
Insulating the upstairs
The end wall will be dry-lined. Rendering it will bring too much water into the building again. We have bought a second dehumidifier (second-hand this time) to dry out the downstairs rooms, as the rendering is still a bit wet. As we have started to acquire furniture & beds etc, we need to keep them dry.
Friday, November 30, 2007
photos of work in progress
Friday, November 23, 2007
Update on progress
OK, haven't updated for ages - been too busy. As you probably know, we are trying to get the gite ready for spring, so we have been madly building for the last couple of months.
Today, Pete connected-up the electric circuits for power and light in the downstairs 'kitchen' area, so now I will be able to take some photos with decent light. We have nearly finished rendering the kitchen walls, and have got the worktop base in place - we will cover it with (well sealed) solid oak parquet. I have managed to source second-hand cooker, fridge, microwave and dishwasher for the kitchen for very little cost - this lot will go in very soon, so we have room in the downstairs bedroom to put stuff from upstairs while we do the floor. I can carry on with finishing-off downstairs now.
Pete has started to frame-out the second half of the upstairs roof, so we can get it at least insulated, before we lay the rest of the floor, over the shop. Working in there now is a pain, it is so cold...
There is a load of plumbing to get done, which I am trying not to think about - maybe when we can heat the place a bit I can bear to start it. Twiddling with joints and pipes with frozen fingers is not my idea of fun - makes my hands hurt.
Speaking of which, I have been trying an elimination diet to see if it helps my joints. No wheat/barley/oats, sugar, alcohol, eggs, caffeine, tomatoes, chocolate or dairy for 7 days, and now a gradual re-introduction of different foods. Once the three-day headache wore off, I realise that my joints are definitely feeling better for it. Now I only now have one thumb joint that still hurts, and that seems to be improving each day. I have re-introduced beer, sugar, oats and tomatoes so far, with no adverse effects. Watch this space! I suspect red wine and bread may end up as the culprits - hey ho, never mind.
We have safely dispatched this years lambs to the great pasture in the sky. Well, actually to the freezers in our workshop, along with gallons of stock and various soups. So the carnivores among you can safely plan a visit, knowing that lamb will feature strongly on the menu, should you wish...
We have also had a 'ureka' moment, re: building raised beds for growing veggies. The degree of compaction, plus the tons of stones/hardcore in the soil where we want to put the veggie garden mean we have to have raised beds. Using old railway sleepers is not an option at 25 euros per carcinogen-creosoted piece. We will be using corrugated sheeting, of which we have loads that came off the big hangar we had demolished, and which has been sitting quietly in the workshop, waiting for us to find a use for it. Our increased consumption of salads will be satisfied by growing our own next year!
Photos will follow soon.
Today, Pete connected-up the electric circuits for power and light in the downstairs 'kitchen' area, so now I will be able to take some photos with decent light. We have nearly finished rendering the kitchen walls, and have got the worktop base in place - we will cover it with (well sealed) solid oak parquet. I have managed to source second-hand cooker, fridge, microwave and dishwasher for the kitchen for very little cost - this lot will go in very soon, so we have room in the downstairs bedroom to put stuff from upstairs while we do the floor. I can carry on with finishing-off downstairs now.
Pete has started to frame-out the second half of the upstairs roof, so we can get it at least insulated, before we lay the rest of the floor, over the shop. Working in there now is a pain, it is so cold...
There is a load of plumbing to get done, which I am trying not to think about - maybe when we can heat the place a bit I can bear to start it. Twiddling with joints and pipes with frozen fingers is not my idea of fun - makes my hands hurt.
Speaking of which, I have been trying an elimination diet to see if it helps my joints. No wheat/barley/oats, sugar, alcohol, eggs, caffeine, tomatoes, chocolate or dairy for 7 days, and now a gradual re-introduction of different foods. Once the three-day headache wore off, I realise that my joints are definitely feeling better for it. Now I only now have one thumb joint that still hurts, and that seems to be improving each day. I have re-introduced beer, sugar, oats and tomatoes so far, with no adverse effects. Watch this space! I suspect red wine and bread may end up as the culprits - hey ho, never mind.
We have safely dispatched this years lambs to the great pasture in the sky. Well, actually to the freezers in our workshop, along with gallons of stock and various soups. So the carnivores among you can safely plan a visit, knowing that lamb will feature strongly on the menu, should you wish...
We have also had a 'ureka' moment, re: building raised beds for growing veggies. The degree of compaction, plus the tons of stones/hardcore in the soil where we want to put the veggie garden mean we have to have raised beds. Using old railway sleepers is not an option at 25 euros per carcinogen-creosoted piece. We will be using corrugated sheeting, of which we have loads that came off the big hangar we had demolished, and which has been sitting quietly in the workshop, waiting for us to find a use for it. Our increased consumption of salads will be satisfied by growing our own next year!
Photos will follow soon.
Saturday, September 22, 2007
Bull Barn progress
Heres a rather shaky video of the work we have done recently downstairs in the bull barn.
It is now divided into a kitchen/entrance area, a small room for the water heater and washing machine, then a big bedroom with an en-suite shower room. We are currently rendering the walls in the bedroom - the noise is the dehumidifier drying the place out.
It is now divided into a kitchen/entrance area, a small room for the water heater and washing machine, then a big bedroom with an en-suite shower room. We are currently rendering the walls in the bedroom - the noise is the dehumidifier drying the place out.
Monday, August 27, 2007
I get to make crêpes for sale!
"Its always been here" was the response to our alarm, presumably since before the lines went up, so they must take their chances. Glad they're not our power lines though. That was just the gentle start to a hectic day. The pardon participants returned to the chapelle, outside of which we (members of the comité des fêtes) were serving kir and selling homemede cakes to fund-raise for intermediate-type technologies for communities in Burkino Fasso.
A sad note was that there was a new member of the team of four carrying the Saint. Our neighbour, Raymond Le Goff, who died a few weeks ago, had, for many years, been very proud to be one of the four bearers. So this was a bit of a difficult day for Monique.
After a couple of kirs (obligatory, it seems!) and a quick lunch (more wine), the afternoon activities were got underway. There is a definite (and predictable) male/female split in who does what in these things, so Pete spent most of the afternoon helping Laurent organise the boules tournament. Easier said than done, as the attractions of freshly-made crêpes (more of which later) and two bars within 100 meters meant that competitors tended to drift off if their next round opponents were not immediately to hand. So the four rounds necessary to whittle down from 31 teams to get a winner, on only 8 boules courts ended with the last two teams deciding to split the 200 euro prize money pot because it was getting too dark to play. Keeping the bouncy castle inflated against the depredations of hoards of overexcited kids took up Pete's spare afternoon time.

So the first one was not too bad - a bit uneven, torn and crisp in parts, but then only Noëlie was watching. About an hour later, when production was warming up, with three people making & selling crêpes, Noëlie called to me - did I want a go? I realised this may well be a now-or-never moment so I said yes. What I didn't expect was that she would immediately vanish and leave me to it. My customers were on the whole extremely tolerant, especially when they realised I was english! The sweet crêpes, made with wheat flour, eggs sugar and milk are relatively easy as they are quite elastic and tear-proof. The blé noir galettes, made from buckwheat, are another matter altogether. The batter is very claggy and stringy, but when cooked becomes much more fragile and likely to tear. When I got an order for three blé noir with cheese & ham it took me a while to understand the order, and then the results were pretty awful. I would like to thank the lady who ordered them for her help and encouragement as I was struggling. Each got worse than the previous, and she kept assuring me that THIS one was for her, so it didn't matter. After that things got a bit easier as I calmed down and stopped panicking. I did notice the queue in front of me was noticeably smaller than the two others, which didn't surprise me. More surprising was that there was any queue at all!
Thursday, August 23, 2007
block walls started
Finally, congratulations to Greg on being awarded a Research Council grant to help him finance both fees and some maintenance for his masters degree.
tidy the fireplace
How about getting the last row of floor tiles to fit exactly up to the end wall? Good planning eh? The building is actually a remarkably accurate rectangle, and despite starting with a row down the centre, we only had to cut tiles down one edge of the space.
below - Hugh is in training to fit Pete's guitar case sometime very soon.
Sunday, August 19, 2007
The floor is finished!
At last we have finished tiling the floor of the bull-barn. This has been quite a marathon, but we got there in the end. The job of grouting, which I was dreading, was made ridiculously easy by a bit of advice from our ex-builder friend John (see blog for thursday 7th June). When I was bitterly complaining about how hard it is to clean-off the grout he simply asked if we had any sawdust? "Use dry sawdust and a sponge to clean it up" was his advice.
As you can see from the photo above, it worked amazingly well. We cleaned-off the last 30-or-so square metres in about an hour, with much less fuss and effort than before. Please note as well the magic knee pads John loaned to us - knee savers!
So now the next job is to get the internal walls and doors into place - we are going to use plaster blocks for the downstairs walls, as well as to build the kitchen units. There will be a bedroom/shower room, utility room (hot water tank & washing machine) and a kitchen in this area. The old fireplace will be left showing and used for a decorative feature (unless we decide to put a small woodburner in front of it).
W actually had some nice weather while Jen was staying. I think she suspects us of exaggerating the awfulness of this summer in general. Our neighbour gave a huge sigh of relief and worked 24/24 to get his wheat and barley harvested.
Tuesday, July 31, 2007
The floor tiles get laid..
As you can see we have a nice shady space now, behind the workshop. I am hoping to plant azaleas, rhododendron, yew (there is a golden yew already planted now in the corner) and other shade-loving plants there soon. We already have sweet peas and honeysuckle growing up the new dead-hedge. I am hoping to construct pretty gates for pedestrians and vehicules using treated wood, painted green. Pictures will follow.
Somewhere I have climbing solanum cuttings - I put them somewhere safe in the garden, earlier this year, but I havent been out much since and I have forgotten where they are.....
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